Description
Bottling date: 02/13/2018 (with waning moon)
Type of grape: Carignan 100%
Type of crop: Ecological with biodynamic orientation.
Alcohol: 15% Vol.
Elaboration: Fermentation in 4,000 liter French oak vats. Use of indigenous yeasts.
Parenting: Aging in 225 liter French oak barrels for about 12 months.
Number of bottles produced: 1.700
Scores:
– 92 points Parker (2014)
– Silver medal at the Decanter World Wine Awards 2016
– Catalonia wine guide 2017: 9.53 out of 10
– Catalonia wine guide 2018: 9.53 out of 10
– Catalonia wine guide 2019: 9.53 out of 10
– Catalonia wine guide 2020: 9.73 out of 10
