Terra Alta is one of the most important wine-growing regions in Catalonia, known for its diversity of soils and microclimates that give rise to wines with their own personality.
We make wine from small-plot vineyards, which allow us to obtain a wide variety of flavors and aromas that reflect the characteristics of the terrain and climate.
We bet on varieties such as Garnatxa, Carinyena or Morenillo, which adapt perfectly to the conditions of the land and produce wines with a strong local character.
We are pioneers in the production of organic and vegan wines, to offer healthy and sustainable products to our customers.
We use ancient techniques to make wine and thus recover the wine heritage of our country and offer unique and different wines.
Vins del Tros was born in 2009 by Joan Ramon Bada, oenologist, and Josep Arrufat, winegrower. Both born in Vilalba dels Arcs, friends since childhood and passionate about the vineyards and wine of their land.
At the end of 2012, Xavier Orobitg, another passionate about our country's wine culture, joined the team.
We bet on native varieties and with an ecological cultivation, respectful at all times with the environment and our wine heritage.
We produce terroir wines from small plots, with minimal intervention in the cellar, to convey all the potential offered by Garnatxa, Carinyena or Morenillo.